How do you use borage as fertilizer?

How do you use borage as fertilizer?

Most people use one part of the borage fertiliser to 10 parts water. If you don't grow borage you can use the same method to make fertiliser with comfrey, and if you don't have that use nettles. And in the meantime, put borage on your must-have plant list.

How do you get rid of borage?

A residual herbicide to supress germination. Paraquat, Diquat, contact action killing top growth, apply before flowering. Glyphosate kills the whole plant, but it may be capable of shedding viable seed.

Why are Nightshades bad for you?

Nightshades can be problematic for people with autoimmune diseases due to their lectin, saponin, and capsaicin content. These are all compounds that have a high potency in nightshade vegetables. All plants and animals contain some lectins. One of lectins' jobs is to protect the plant, specifically the seeds.

Are blueberries a nightshade fruit?

Blueberries. Blueberries contain solanine alkaloid like nightshade plants, though they aren't technically a nightshade plant.

What are the worst inflammatory foods?

Try to avoid or limit these foods as much as possible:

  • refined carbohydrates, such as white bread and pastries.
  • French fries and other fried foods.
  • soda and other sugar-sweetened beverages.
  • red meat (burgers, steaks) and processed meat (hot dogs, sausage)
  • margarine, shortening, and lard.

Is broccoli a nightshade plant?

Are Broccoli And Beets Nightshade Vegetables? ... And everyone's favorite cruciferous veggie, broccoli, is also not on the nightshade vegetable list. Colorful fruits and vegetables like blueberries and broccoli are often mistaken for nightshades. But these fruits and veggies are actually full of antioxidants.

What happens if you eat a bad bell pepper?

Although there will be exceptions, you don't have to worry if you accidentally eat spoiled food. You might get sick from the smell or flavor, but the organism responsible for the spoilage won't cause a life-threatening infection, according to Michigan State University Extension.

Do roasted red peppers in a jar go bad?

To keep them fresh, store the roasted peppers in a jar with a tight-fitting lid and pour olive oil over the peppers to cover. They should last for up to one week only if not frozen or jarred with correct canning procedures.

Can you get food poisoning from corn on the cob?

You can get sick from any food that's been contaminated or not handled correctly. Fresh corn on the cob is pretty safe, because it's covered with the husk until you cook it.

Is a wrinkled red pepper still good?

According to the experts at Double Diamond Farms, it's perfectly fine to eat wrinkled bell peppers as long as they don't show any other signs of going bad, like a slimy texture or mold (ick). The only catch is that they probably won't be as nice to munch on raw at this point.

What does a bad bell pepper look like?

Soon after they become soft, they will start to become slimy and mold will begin to develop. Cut bell peppers will first start to form a white moistness on the cut side. Remember that whenever you see mold, it's time to toss your pepper.

Can you eat a bell pepper like an apple?

They are not solid like an apple, but hollow, so the approach may be a little different. Ripe (red, yellow, orange) bells are somewhat sweet, but less so than an apple. They are a fruit and have lots of nutrients, so it would be as good of a choice as an apple, perhaps better, from a health perspective.

Can you eat a bell pepper with mold?

Firm fruits like bell peppers (yes, it's technically a fruit) that have a low moisture content can still be eaten if mold appears. Just cut around the small mold spots and it should be good to go.

Can you eat berries if one is moldy?

Discard small fruits, such as grapes or berries, if moldy. If a few berries at the top of a box are moldy, it's okay to eat the rest, but look them over carefully. ... Cut at least an inch away from the mold, rinse off the cheese, dry it well, and rewrap in fresh paper.

Can I eat a moldy tomato?

Tomatoes that have black spots or white mold on them should be tossed out, says MSU's Oakland County extension educator in food safety and nutrition. “Some of the molds that grow on fruits, they can be dangerous and they can make you sick.” So the best practice is to be safe and pitch them.

Can you cut mold off food and still eat it?

So it should be safe to cut around the affected area and eat the rest of block. But she advises cutting with a margin of a couple of centimetres, just to be on the safe side. But many other foods, including mouldy bread, are better off thrown away as the mould is more likely to be growing beyond the areas you can see.